S.c.d.b.l.t.
House-Roasted & Scratch-Made Daily
Bacon, our own basil mayo, lettuce, and tomato on toasted sourdough + Add sliced avocado
WHAT'S INSIDE THE S.C.D.B.L.T.?
Toasted Sourdough
Baked fresh daily by local Santa Barbara bakery partners
Crisp Romaine & Vine-Ripe Red Tomatoes & Fresh California Avocado
Sourced fresh daily from local California farms
House Herb Mayo
Whipped fresh in-house every morning from scratch recipes
Thick-Cut Crispy Bacon
Hand-prepared fresh in our kitchen daily
Toasted Sourdough (Bottom)
Lightly toasted with house herb garlic butter
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Scratch Kitchen Details
House-Roasted Meats
Built fresh to order at all four Santa Barbara and Goleta neighborhood delis.
Scratch Dressings & Sauces
Prepared in-house daily with no artificial preservatives or shortcuts.
Compostable Packaging
Wrapped in 100% compostable deli paper & renewable eco-friendly packaging.
If You Like This, Try These
Similar flavor profiles from our scratch kitchen:
Hoagie
Mortadella, capicola, and sopressata w/ provolone, tomato, red onion, pepperoncini, lettuce, and our own Italian vinaigrette
Roast Beef w/ Horseradish
Sliced roast beef w/ our own horseradish sauce, red onion, and avocado
Dar’s Sky High
Pastrami w/ melted swiss cheese and our own thousand island dressing, topped with cole slaw
Order Pickup or Delivery
Available at San Roque, Patterson, Carrillo, and the Funk Zone.
SELECT STORE & ORDER NOWNeed Catering for a Group?
Get S.c.d.b.l.t. as part of a sandwich tray platter or individually boxed lunches.
Catering Options →